Generations Lunch
Apps
Soup Of The Day: a handcrafted combination of fresh local ingredients 4
New England Clam Chowder: a house specialty with fresh chowder clams 6
French Onion Soup: our special three onion soup, caramelized, accented with sherry wine, crostini and swiss cheese 6
Grilled Moroccan Maple Seared Chicken: Local greens, sundried cranberries, goat cheese and NY Apples served with a light Cornell Maple Vinaigrette. 11
Thai Chicken Lettuce Wrap: boston bib lettuce, sprouts, cucumbers, peppers, marinated soba noodles and spicy chicken ready for you to wrap together 10
Caesar Salad: homemade classic with local romaine lettuce, croutons and parmesan cheese 7 add chicken, salmon or steak to any salad for an additional 5, 7 or 9
Fried Calamari: calamari rings dusted with seasoned flour served with homemade marinara sauce (available grilled upon request) 9
Onion Rings: beer battered rings with a homemade bistro dipping sauce 6
Potstickers: Pork filled dumplings seared with peppers and shallots, shredded asiago cheese and balsamic glaze 8
Golden Nachos: a family favorite, tortilla chips with jalapenos, black olives, diced chilis, and tomatoes topped with cheddar cheese. served with salsa, sour cream and guacamole 8
add chicken 11
Chicken Wings: (bbq, mild, medium, hot) order boneless or old fashioned, our crispy wings are served with celery, carrots and a blue cheese or ranch dip 10
Main
Kilcoyne Farm Burger: all-natural ground beef patty grilled to order, served with lettuce, tomato, onion, dill pickle and fries add american, swiss, cheddar or blue cheese 12
Divine Vegetable Burger: pita pocket with lemon tahini sauce, farm greens, and vine ripe tomatoes 9
Steak Sandwich: shaved n.y. strip loin , with caramelized onions,provalone cheese. served on a toasted hoagie with fries and pickle 14
Chicken Sandwich: grilled chicken with provolone cheese, fresh basil and roasted red peppers served open faced on a grilled bistro bun with fries and pickle 12
Club Sandwich: our triple decker turkey club served with fries and pickle 12
Chicken Tostado: a crisp flour tortilla topped with spicy grilled chicken, diced chilis, jalapenos and tomatoes, covered with cheddar cheese and baked. served with guacamole and sour cream 11
Panini: your choice of ham, turkey or proscuito, with spinach, fresh mozzarella or choice of cheese, fire grilled and pressed to perfection served with fries and pickle 11
Three Cheese Ravioli: tender pasta filled with italian cheeses, served on wilted spinach and finished with a fresh tomato basil sauce 12
Rueben/Rachael: pastrami or turkey with swiss, sauerkraut, and russian dressing on rye served with fries and pickle 10
Grilled Portabella Mushroom: with coach farm goat cheese, diced tomatoes, marinated artichokes, kalamata olives, and fresh spinach, drizzled with a balsamic reduction 9
Crabby Sammy: Jumbo lump crab cake sautéed and topped with sliced tomato fresh farm greens and Cajun remulade sauce served in a N.Y. cheddar and fresh dill popover 11
Tuna Melt: white albacore tuna on toasted brioche, with guacamole, sliced tomatoes, cheddar cheese, served with fries and pickle 10
Buffalo Chicken Wrap: With spicy sauce, shredded lettuce, diced tomato and blue cheese dressing in a flour tortilla. 12
